BOSKA Cheese Scoring Knife Pro 90mm - Premium Quality - German Steel - 1896 Collection - for Hard Cheese Like Parmesan or Gouda - 1896 Collection
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BOSKA Cheese Scoring Knife Pro 90mm - Premium Quality - German Steel - 1896 Collection - for Hard Cheese Like Parmesan or Gouda - 1896 Collection
The BOSKA Cracking Knife PRO is the ultimate knife for effortlessly opening and serving hard cheeses like Parmesan.
BOSKA Cheese Scoring Knife Pro 90mm - Premium Quality - German Steel - 1896 Collection - for Hard Cheese Like Parmesan or Gouda - 1896 Collection
Artigo n.º: 228154928

BOSKA Cheese Scoring Knife Pro 90mm - Premium Quality - German Steel - 1896 Collection - for Hard Cheese Like Parmesan or Gouda - 1896 Collection

88% of respondents would recommend this to a friend

Artigo n.º: 228154928

STD 2259695

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Excluindo custos de envio e alfandegários ( Os custos de envio e alfandegários serão calculados na finalização da compra )

*Todos os artigos serão importados de EUA

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EUA Importado da loja USA

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Encomende já e receba por volta de Monday, Setembro 28
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The BOSKA Cracking Knife PRO is the ultimate knife for effortlessly opening and serving hard cheeses like Parmesan.
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DESCRIÇÃO DO PRODUTO

BOSKA Cheese Scoring Knife Pro 90mm - Premium Quality - German Steel - 1896 Collection - for Hard Cheese Like Parmesan or Gouda - 1896 Collection

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Perguntas e respostas do cliente

  • Pergunta: What is the BOSKA Cracking Knife Pro 140mm used for?

    Resposta: The BOSKA Cracking Knife Pro is designed specifically for cutting hard cheeses. Its 140mm blade features a sharp edge and a slight curve, making it perfect for slicing through the rinds of cheeses like Parmigiano-Reggiano and aged Gouda. The knife allows you to create clean cuts without crumbling the cheese, preserving its texture and flavor. Whether you're preparing a cheese board or indulging in a gourmet cooking session, this knife enhances both the experience and presentation of your cheese.
  • Pergunta: Is the BOSKA Cracking Knife Pro suitable for left-handed users?

    Resposta: Yes, the BOSKA Cracking Knife Pro is versatile and suitable for both right and left-handed users. The ergonomic handle is designed for comfort and ease of use, allowing for a secure grip regardless of your dominant hand. This inclusivity ensures that anyone can effectively use the knife to slice hard cheeses, enhancing their culinary experience. You can confidently add this knife to your kitchen tools knowing it caters to all users.
  • Pergunta: How do you care for the BOSKA Cracking Knife Pro?

    Resposta: To maintain the BOSKA Cracking Knife Pro, gently hand-wash it with warm soapy water after each use. Avoid soaking or using abrasive materials which can damage the blade or handle. Dry it thoroughly to prevent rusting, especially if the knife is made of stainless steel. Proper care will ensure longevity and optimal performance. Regular maintenance allows you to enjoy consistently smooth cuts and keeps the knife in top shape for all your cheese-slicing needs.
  • Pergunta: Can the BOSKA Cracking Knife Pro cut through other foods?

    Resposta: While the BOSKA Cracking Knife Pro excels at slicing hard cheeses, it can also handle other dense foods, such as certain vegetables or cured meats. However, its primary design is for cheese cutting, so for optimal results, it's best to use it as intended. The knife’s sharp blade and ergonomic handle make it easy to manage when tackling tough textures, thereby enhancing your overall culinary experience.
  • Pergunta: What materials is the BOSKA Cracking Knife Pro made from?

    Resposta: The BOSKA Cracking Knife Pro is constructed from high-quality stainless steel for the blade, ensuring durability, sharpness, and resistance to rust. The handle is typically made from a robust, slip-resistant material that enhances grip and comfort during use. This combination of materials not only provides practicality but also ensures that the knife remains beautiful and functional over time, making it a cherished tool in your kitchen.
  • Pergunta: What is the best way to hold the BOSKA Cracking Knife Pro?

    Resposta: To achieve the best results with the BOSKA Cracking Knife Pro, grasp the handle firmly but comfortably, positioning your thumb on one side and fingers on the other. This grip provides control while allowing your wrist to maneuver easily for precise cuts. Proper handling will help you execute clean slices through hard cheese, making it easier to serve and enjoy. Practicing this technique will surely enhance your cheese preparation skills.
  • Pergunta: Can I use the BOSKA Cracking Knife Pro for soft cheeses?

    Resposta: The BOSKA Cracking Knife Pro is primarily designed for hard cheeses, where it performs exceptionally well. While you can attempt to use it on soft cheeses, such as Brie or Camembert, the knife may not yield the best results. For soft cheeses, a knife designed specifically for soft textures would likely provide cleaner, more appealing outcomes. Utilizing this specialized knife ensures that you get the most out of your cheese experience.
  • Pergunta: What is the blade length of the BOSKA Cracking Knife Pro?

    Resposta: The blade of the BOSKA Cracking Knife Pro measures 140mm (approximately 5.5 inches), which is ideal for slicing through hard rinds without excessive effort. This length provides enough reach to create even cuts, making it easier to serve beautiful cheese portions. This size is perfect for both professional chefs and home cooking enthusiasts who want precision and control while preparing their favorite cheese dishes.
  • Pergunta: Where can I buy the BOSKA Cracking Knife Pro - 140mm in São Tomé and Príncipe?

    Resposta: You can purchase the BOSKA Cracking Knife Pro - 140mm on Ubuy. They offer a wide range of kitchen tools and gadgets, ensuring you can easily find the exact knife you need. Ubuy provides online shopping convenience and has a reliable platform to help you make your purchase with confidence.
  • Pergunta: Is the BOSKA Cracking Knife Pro dishwasher safe?

    Resposta: Although the BOSKA Cracking Knife Pro is made from durable materials, it is recommended to wash it by hand to prolong its lifespan. The dishwasher can expose the knife to extreme heat and moisture, which may affect the sharpness of the blade and potentially damage the handle. For the best care practices, a gentle hand wash with mild soap and thorough drying will ensure your knife remains in top condition for all your cheese slicing needs.

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STD 2259695

Encomende já e receba por volta de Monday, Setembro 28

Qtd.:

Transação seguraTransação segura

Em conformidade com a norma PCI DSS e com certificação ISO 27001:2022, com pagamentos encriptados e proteção total do comprador em todas as encomendas.

Os nossos principais Parceiros Logísticos
  • fedex
  • dhl
Entrega internacional mais rápida

Recursos e benefícios

  • Effortlessly breaks tough Parmesan cheese with precision.
  • Made from top-quality stainless steel for durability.
  • Designed for professional cheese shops and delicatessens.
  • Winner of the iF Design Award 2025 for innovative design.
  • Ergonomic handle for safe and easy use.
  • Part of BOSKA’s stylish 1896 collection for elegance and performance.

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