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- Vegetarian Rennet - One 10 Tab Slip
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Item #:
4280695
Vegetarian Rennet - One 10 Tab Slip
90% of respondents would recommend this to a friend
Item #:
4280695
STD 429695
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Saturday, September 26
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Each 1/4 to 1/2 tablet will set 1 gallon of milk.
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What Stands Out
Plant-Based Solution
Offers an ethical, vegetarian-friendly alternative to traditional rennet, catering to cheese makers seeking cruelty-free options without compromising on quality.
Convenient Packaging
Presented in a 10 tab slip for easy storage and use, allowing users to measure the exact amount needed, ensuring perfect cheese consistency every time.
Versatile Usage
Ideal for a range of cheese types, from home artisans to professional dairies, making it a go-to choice for diverse cheesemaking applications.
Product Details
- Ten tablets are included in each package
- Made with microbial enzymes, these tablets contain no animal products
- Each tablet is scored for easy measuring and use
- 1/4 tablet is used for softer cheese, while 1/2 tablet is used for harder cheese
- 1 tablet sets 1 gallon of milk in approximately 45 minutes
- The tablets can be stored in the freezer indefinitely and should be kept on hand for cheese making
| Package Dimensions | 3.86 x 1.42 x 0.35 inches (9.8 x 3.6 x 0.9 cm); 1.21 pounds (550 grams) |
| Item model number | M-50-10 |
| UPC | 852665472476 |
| Manufacturer | Marshall |
| Brand Name | Marshall Pet Products |
| Item Form | Tablet |
| Specialty | Vegetarian |
| Cuisine | Multiple cuisines |
| Model Number | M-50-10 |
| Set Name | Single Pack |
| Number of Items | 1 |
| Item Weight | 550 g |
| Item Package Quantity | 1 |
| Item Package Weight | 0.01 kg |
| Number of Pieces | 10 |
| Size | 0.19 Count (Pack of 1) |
| Color | White |
Who Should Buy?
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Cheese Makers
Ideal for those who create vegetarian cheeses without using animal-derived rennet, ensuring quality and taste.
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Vegetarian Consumers
Perfect for vegetarians seeking cheese options that align with their dietary choices, avoiding animal-derived ingredients.
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Home Chefs
Great for home cooks experimenting with cheese production, offering a user-friendly solution to making homemade cheese.
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Non-Vegetarians
Not suitable for those who prefer traditional cheese made from animal rennet and don't care about vegetarian options.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is vegetarian rennet and how is it used?
Answer: Vegetarian rennet is a coagulating enzyme derived from plants, typically used as an alternative to animal-based rennet in cheese making. It allows cheese makers to coagulate milk without harming animals, making it suitable for vegetarians and those seeking a more ethical choice. It's often utilized in the production of various cheeses, including those labeled as vegetarian-friendly. By using vegetarian rennet, artisans can create delicious cheeses without compromising on beliefs or dietary restrictions. -
Question:
Is vegetarian rennet suitable for all types of cheese?
Answer: While vegetarian rennet can be used for many cheeses, it's important to note that not all cheeses can be made with it. Cheese types that require specific textures or flavors may still prefer traditional rennet. However, cheeses like mozzarella, ricotta, and some hard cheeses can be successfully made using vegetarian rennet, catering to a broader audience of vegetarians and lactose-sensitive individuals. Always check product labels to ensure compatibility with your dietary preferences. -
Question:
How do you use vegetarian rennet in cheese making?
Answer: To use vegetarian rennet in cheese making, dissolve the prescribed amount in cool, non-chlorinated water before adding it to warm milk. The rennet should be mixed gently and allowed to sit for a specific period to allow curd formation. The precise amount and method may vary depending on the type of cheese you are making. This process is crucial for achieving the right consistency and flavor profile that defines your cheese, making it an essential ingredient for quality cheese production. -
Question:
What are the benefits of using vegetarian rennet?
Answer: Using vegetarian rennet offers several benefits, including ethical considerations and dietary preferences. It is a sustainable option that aligns with vegetarian lifestyles, ensuring no animal products are utilized in cheese production. Additionally, it can lead to unique flavor profiles in cheese, as it may react differently with the milk compared to traditional rennet. This versatility can enhance the diversity of cheese varieties available to consumers, fostering creativity among cheese makers and home cooks alike. -
Question:
Can I find vegetarian rennet in my local grocery store?
Answer: Availability of vegetarian rennet in local grocery stores varies widely. While specialty stores or health food shops may carry it, mainstream supermarkets may not stock it regularly. It's often more convenient to purchase vegetarian rennet online, where you can easily find a range of options. Online retailers usually provide greater selection and detailed information about different varieties, helping you choose the right product for your cheese-making endeavors without the hassle of searching store aisles. -
Question:
Is vegetarian rennet suitable for vegans?
Answer: Vegetarian rennet is not typically considered vegan, as it is still derived from a living organism, such as plants or fungi. For those following a strict vegan diet, it's advisable to look for rennet specifically labeled as vegan, which is usually made from microbial or fungal sources. Understanding the distinctions between vegetarian and vegan rennet is essential for ensuring alignment with dietary choices and ethical beliefs. -
Question:
What types of cheeses can I make with vegetarian rennet?
Answer: You can make a variety of cheeses with vegetarian rennet, including mozzarella, ricotta, goat cheese, and some soft cheeses. These cheeses tend to have mild flavors and unique textures that can enhance dishes or stand alone. The adaptability of vegetarian rennet allows for experimentation, enabling both novice and expert cheese makers to craft distinctive cheese varieties. This opens up possibilities for home chefs to recreate their favorite cheese dishes while adhering to their dietary choices. -
Question:
What is the shelf life of vegetarian rennet?
Answer: The shelf life of vegetarian rennet may vary depending on its form and storage conditions. Typically, it lasts up to a year when kept in a cool, dry place, away from direct sunlight. It's essential to follow the storage instructions provided on the packaging to maintain its effectiveness. A properly stored rennet ensures optimal performance for cheese making, allowing you to achieve the desired results in your culinary creations. -
Question:
Where can I buy vegetarian rennet in São Tomé and Príncipe?
Answer: You can buy Vegetarian Rennet - One 10 Tab Slip on Ubuy, which offers a convenient shopping experience and a wide selection of products. Ubuy is an online platform that specializes in delivering various items, including specialty food products like vegetarian rennet. Simply visit their website, search for the product, and you’ll find detailed information to help you make your purchase. -
Question:
Are there any alternatives to vegetarian rennet?
Answer: Yes, there are several alternatives to vegetarian rennet, such as lemon juice or vinegar, which can be used for cheese making, particularly for soft cheeses. These natural acids help to coagulate milk, although the resulting texture and flavor may differ from those made with rennet. Additionally, there are other coagulating enzymes derived from microbial or fungal sources that can provide similar outcomes. It’s crucial to experiment with these alternatives to find the best fit for your desired cheese making results.
Marshall Pet Products Cheese Makers M-50-10 Editorial Review
Vegetarian Rennet - One 10 Tab Slip is a vegetarian alternative to animal rennet used in cheese making. While many customers were confused about the cow on the packaging, they were assured that the product is vegetarian as it's made from vegetarian rennet. Users have reported success in using this product in soy milk. It doesn't require refrigeration and can be easily dissolved in a half glass of the same milk. It's not specified in the packaging about the ingredients.
Customer Reviews & Ratings
1998 customers ratings
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5 Star
73%
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4 Star
13%
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3 Star
6%
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2 Star
2%
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1 Star
6%
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Pros
- Vegetarian alternative to animal rennet
- Easy to use and clean
- Doesn't require refrigeration
Cons
- Confusing packaging imagery
Platform Trust & Buyer Confidence
JK
Jasmin
Verified buyer
“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
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Anke
Verified buyer
“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
10 September 2026 · via Trustpilot
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Hazel
Verified buyer
“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
10 September 2026 · via Trustpilot
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Opaleye
Verified buyer
“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
AC
Adele
Verified buyer
“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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Important information
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STD 429695
Order now and get it around Saturday, September 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Our Top Logistics Partners
Fastest cross-border delivery
Features & Benefits
- Vegetarian rennet tablets for making cheese
- Microbial enzymes, containing NO animal products
- No wheat starch or other gluten products included
- 1/4 tablet for soft cheese, 1/2 tablet for hard cheese
- Last indefinitely in the freezer, so always keep rennet on hand
- Each 1/4 to 1/2 tablet will set 1 gallon of milk
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