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Item #:
47548856
Duru Baldo Rice 88.2oz (2500 g), 100% Natural and Certificated, Non-GMO, Great for Vegan Recipes, Gluten Free
Item #:
47548856
STD 1393428
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Friday, June 26
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Baldo rice is assumed to be the best quality type of rice grown in Turkey with superior taste compared to other types of rice.
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What Stands Out
100% Natural
Duru Baldo Rice is entirely natural, ensuring a wholesome ingredient for your meals, free from artificial enhancements, appealing to health-conscious consumers seeking quality in their cooking.
Gluten Free
Ideal for gluten-sensitive individuals, this rice offers delicious versatility in vegan recipes without compromising taste, making it a staple for those adhering to gluten-free lifestyles.
Non-GMO Certified
With its Non-GMO certification, Duru Baldo Rice provides peace of mind for consumers prioritizing natural foods, aligning with values of sustainability and health in their diet.
Product Details
| Item Weight | 5.51 lbs (2.5 kg) |
Who Should Buy?
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Vegan Diets
Ideal for individuals following a vegan diet, as it is 100% natural and free from animal products.
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Gluten-Free Meals
Perfect for those with gluten intolerance, this rice is gluten-free and accommodates various dietary restrictions.
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Natural Food Enthusiasts
Great for health-conscious consumers seeking non-GMO and natural ingredients for their recipes.
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Traditional Rice Users
Those who prefer conventional rice varieties may not enjoy the unique texture of Baldo rice.
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Quick Meal Seekers
Individuals needing very quick meal options might find cooking rice less convenient than other fast alternatives.
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Rice Variety Lovers
Consumers who prefer diverse rice textures and flavors might be disappointed with a single type of rice.
Product Description
Duru Baldo Rice 88.2oz (2500 g), 100% Natural and Certificated, Non-GMO, Great for Vegan Recipes, Gluten Free
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What makes Duru Baldo Rice 100% natural?
Answer: Duru Baldo Rice is 100% natural because it is cultivated without harmful pesticides or artificial fertilizers. This rice variety is grown in specific regions known for their fertile soil and optimal climatic conditions, ensuring the purity of the grains. Additionally, the rice undergoes minimal processing, preserving its nutrients and flavor intact. Choosing natural products like Duru Baldo Rice is ideal for health-conscious consumers, particularly those seeking clean and wholesome ingredients for their meals. -
Question:
Is Duru Baldo Rice gluten-free?
Answer: Yes, Duru Baldo Rice is gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. Unlike many grains, rice does not contain gluten proteins, allowing it to be included in a variety of diets. This characteristic makes Duru Baldo Rice appealing not only to gluten-free consumers but also to those looking for healthy alternatives in their meals, such as risottos, pilafs, or veggie bowls. -
Question:
What are the nutritional benefits of Duru Baldo Rice?
Answer: Duru Baldo Rice is rich in carbohydrates, providing a quick source of energy. It also contains essential vitamins and minerals such as B vitamins, magnesium, and iron. Additionally, being low in fat and non-GMO, it aligns with health-conscious eating practices. This nutritional profile makes it a versatile ingredient for balanced meals, whether in hearty stews or refreshing salads, catering to a variety of dietary needs. -
Question:
How can I use Duru Baldo Rice in vegan recipes?
Answer: Duru Baldo Rice is perfect for vegan recipes due to its naturally rich flavor and texture. It can be used as a base for vegetable stir-fries, risottos, or stuffed peppers. To enhance its flavor, consider cooking it with vegetable broth or incorporating spices. This rice also works well in bowls topped with avocado, beans, and your favorite vegetables, making it an easy option for nourishing vegan meals. -
Question:
Is Duru Baldo Rice certified non-GMO?
Answer: Yes, Duru Baldo Rice is certified non-GMO, meaning it has been grown and processed without genetically modified organisms. This certification appeals to consumers who prioritize food transparency and sustainability. By selecting non-GMO products, you can support agricultural practices that prioritize biodiversity and environmental health, making Duru Baldo Rice a responsible choice for your kitchen. -
Question:
What is the texture of Duru Baldo Rice when cooked?
Answer: Duru Baldo Rice has a unique texture that is both creamy and tender when cooked. This quality makes it ideal for dishes like risotto, where the rice can absorb flavors while maintaining a delightful bite. The slightly sticky consistency allows the grains to clump together, making this rice perfect for serving alongside sauce-based dishes. Trying Duru Baldo Rice can elevate your culinary creations and impress your guests with its authentic taste. -
Question:
How should I store Duru Baldo Rice?
Answer: To maintain the quality of Duru Baldo Rice, store it in an airtight container in a cool, dry place away from direct sunlight. Proper storage helps to prevent moisture and pests from affecting the grains. For long-term storage, you may refrigerate or freeze it. This ensures that you always have fresh rice on hand for quick and delicious meals, keeping your pantry organized and your meals ready to prepare. -
Question:
What cooking methods work best for Duru Baldo Rice?
Answer: Duru Baldo Rice can be cooked using various methods, including boiling, steaming, or using a rice cooker. The most common technique is the absorption method, where a measured amount of water is added to the rice, allowing it to cook evenly and absorb all the liquid for a perfect texture. By experimenting with cooking methods, you can discover the best approach for your favorite dishes and achieve the desired consistency you prefer. -
Question:
Can Duru Baldo Rice be used in desserts?
Answer: Absolutely! Duru Baldo Rice can be utilized in desserts like rice pudding or sweet risotto. Its creamy texture and ability to absorb flavors make it an excellent base for sweet dishes. Combine it with plant-based milk, sweeteners, and spices such as cinnamon or vanilla to create delightful vegan treats. This versatility allows you to enjoy Duru Baldo Rice in both savory and sweet culinary creations. -
Question:
Where can I buy Duru Baldo Rice 88.2oz 2500 g in São Tomé and Príncipe?
Answer: You can buy Duru Baldo Rice 88.2oz 2500 g on Ubuy, where it's available for online purchase. Ubuy offers a range of products, including natural and certified items, ensuring that you get quality rice delivered straight to your home. It's a convenient option for health-conscious consumers looking to incorporate gluten-free, non-GMO ingredients into their meals.
Duru White Editorial Review
**** The Baldo rice from Duru Store has garnered a largely positive reception among customers, praised for its superior taste and texture compared to standard rice varieties. Users have highlighted its delicate fragrance and appealing chewiness, making it a versatile ingredient for various dishes such as stuffed peppers, grape leaves, and rice pudding. Many buyers appreciate the convenience of purchasing it online at a competitive price, especially compared to local retail options where the same product is often more expensive. However, some customers have encountered issues with the packaging, specifically with bags arriving damaged, resulting in rice spillage. Despite these occasional mishaps, the overall sentiment remains strongly positive, with most Consumers affirming that the rice cooks nicely, showcasing a modest nuttiness that elevates its culinary applications. On the downside, the price point has been described as a little steep, which may limit repeat purchases for those without a specific need for Baldo rice. The lack of resealable packaging was also noted, which could affect storage for some users. In conclusion, while there are minor drawbacks predominantly related to packaging rather than product quality, the delightful flavor and texture of Duru's Baldo rice are highly appreciated, making it a favored choice among rice enthusiasts. **
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Pros
- Exceptional taste and texture
- Versatile for various dishes
- Competitive pricing compared to local store options
- Cooks well, with a subtle nuttiness
Cons
- Occasionally arrives with damaged packaging
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
STD 1393428
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- 100% natural and certified
- Non-GMO
- Great for vegan recipes
- Gluten-free
- Ideal for pilafs, stuffed, desserts
- Traditionally harvested